Sauerkraut and shredded white mushrooms panfried with onion-piched inside a delicate handmade dough.
 
Ingredients: sauerkraut (sauerkraut, carrots, salt, vitamin c), flour (wheat flour enriched (niacin, reduced iron thiamine mononitrate, riboflavin folic acid), malted barley flour), white mushrooms, onion, margarine (vegetable oil (canola, cottonseed and or soybean oils), palm and palm kernel oils, water, salt, soy lecithin, sodium benzoate (preservative), mono-and diglycerides (mono-and diglycerides, mixed tocopherols, ascorbic acid, citric acid (antioxidants)), artificial flavor, vitamin a, palmitate, beta carotene (color)), egg, water, salt, pepper. CONTAINS WHEAT, EGG, SOY